Monday, July 7, 2014

Happy Monday!

I like to start the week off with a bang! I love caramel and salt together. It's my favorite combination right now. After a long day of work, you should treat yourself to some salted caramel popcorn.

Here is the recipe:

1 bag of caramel
1/4 cup butter
TT salt
1 bag of popcorn

Melt the caramel in a small sauce pot. Make sure that you are consistently stirring. Add butter, continue stirring. Combine the caramel and butter with the popcorn. Work quickly because when it cools, it will stick. Salt the popcorn to your taste. Enjoy!


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